Cima Senior Living

Dietary Director

The Courtyards - Odessa, TX - Full Time

Dietary Director - Senior Living
$56,000-$60,000/year | Full-Time 
The Courtyards | CIMA Senior Living

The Courtyards, is hiring a Dietary Director to lead daily dining operations in our senior living community. Join us and make a difference in someone's life every day!

Why Join Us? 
  • Competitive Pay: $56,000 - $60,000/year + Credit for experience
  • Schedule: Full-Time | Variable Shifts| Weekend and Holiday Rotations
  • Supportive Team: We value our employees as much as our residents
  • Quick Hiring: Apply today and hear back within 48 hours

What You'll Do:
  • Oversee all aspects of the dining services operations and compliance
  • Ensure high standards of food quality, safety, service, and hospitality
  • Responsible for meal planning, staff supervision, budgeting, compliance with dietary regulations, and creating a positive dining experience for residents
  • Ensure meals meet nutritional requirements and accommodate special dietary needs
  • Lead and manage the dining services team, kitchen staff, and servers

What You'll Need: 
  • Minimum 2 years of experience in food service management, preferably in a healthcare or senior living environment 
  • Strong knowledge of food safety regulations 
  • Texas Food Manager Certification Program
  • Must be at least 18 years of age
  • Ability to stand for extended periods and lift up to 40 pounds
  • Ability to work in a fast-paced kitchen/dining environment


Benefits Available to You:

  • Medical, dental and vision insurance 
  • Health Savings & Flexible Spending Accounts 
  • Life/AD&D Insurance  
  • Short- & Long-Term Disability  
  • Accident, Cancer, Critical Illness, & Hospital Indemnity Insurance  
  • Employee Assistance Program 
  • Perks at Work Discount Program 

To apply, please complete the required questionnaire. We accept applications on a rolling basis.

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

Apply: Dietary Director
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This position's salary ranges from $56,000- $60,000, with credit given for experience. Knowing this, are you still interested in moving forward*
This position's schedule is full-time, with weekend and holiday rotations required. Knowing this, are you still interested in moving forward?*
This position requires a minimum of 2 years of experience in food management, preferably in a healthcare or senior living environment. Do you meet this requirement?*
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